Delicious Sugar Free Garlic Brussels Sprouts
We adore these powerhouse green veggies. Brussels sprouts are delicious roasted simply with salt and pepper, but we decided to get creative and make a sweet-and-spicy garlic sauce to really give them pizazz.
If you have sprout nay-sayers in your house, we recommend you give these a shot! The sauce is so delicious, they turn these simple vegetables into a crave-worthy dish.
Putting this healthy, low-carb side dish is a snap. While the brussels sprouts are roasting in the oven, add the sauce ingredients to a skillet, and allow them to simmer and reduce for about 10 minutes. Drizzle the sauce over the crispy brussels sprouts, and serve!